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Roasted Red Pepper Dip - tortilla chips
Meatballs - Sweet and Sour or Swedish Antipasto -
Roasted Peppers, Marinated Artichokes, Marinated Mushrooms, Grilled
Asparagus, Olives, Provolone, Mozzarella Balls, Pepperoncini,
Prosciutto & Assorted Salami
Marinated Grilled Shrimp – Lemon Sriracha Aioli
Shrimp Cocktail – Traditional Cocktail or Caper Curry Lemon
Fresh Seasonal Fruit Display - with Vanilla Yogurt Dip
Crudités - An assortment of Fresh Raw Vegetables with Dip
Cheese Platter - Garnished with Grapes & served with Assorted Crackers
Charcuterie Board - Artisanal Cheeses, Cured and Smoked Meats, Olives served with Sliced Grilled French Bread
Cheddar Fondue - A savory melted Cheddar Cheese sauce served in a chafing dish with Bread Cubes for Dipping
Soup Shooters or Cups
Broccoli & Cheddar, Cream of Mushroom, Creamy Butternut Squash
Tomato & Roasted Red Pepper, Shrimp & Corn Chowder
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